 Research
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What determine the price of Bonga sheep at the market level in Southwestern Ethiopia? A hedonic price analysis
Agriculture & Food Security volumeÂ 10, ArticleÂ number:Â 60 (2021)
Abstract
Background
Bonga sheep is a mutton type breed with a longfattail and better body weight at maturity. The breed is especially located in the Southwestern mid and highland land areas of Ethiopia. Currently, the breed was well known in Ethiopia and also its price is higher as compared to other sheep breeds in the country. However, empirical evidence is lacking on price determinants of the breed in Ethiopia. Therefore, this research aims at identifying sheep attributes and other factors that determine the market prices of Bonga sheep in Southwestern Ethiopia.
Methodology
Data from 300 traded sheep and sheep marketers were collected from five major sheep marketing centers in the Kaffa zone. A hedonic price model adjusted for heteroscedasticity was employed to analyze the observed price data.
Results
The model result showed that the attributes of the sheep are important guiding criteria in price formulation. Among the attributes age, sex (male), colour (red), body condition (good), tail type (very fat) and absence of horn significantly and positively determine the sheep price. As well, market place (Gojebi and Bonga) near to big cities and season (holiday) and purpose of purchase are also significant determinants of bong sheep price out of the sheep attributes in Southwestern Ethiopia.
Conclusion
Targeting in systematic improvement of the significant attributes which are demanded by the market and establishment of a breeding program to make sheep improvement in a sustainable way. Besides, effort should be geared to transform the system into a marketoriented system using a value chain framework by improving access to market information.
Introduction
Sheep are mostly kept livestock by rural smallholders as a major component of farming in Ethiopia [1]. About 31.30 million sheep populations are estimated to be found in Ethiopia [2]. In terms of breed compositions, about 99.81% of sheep in Ethiopia are indigenous breeds [2]. Of this diverse indigenous sheep breeds, at least nine breeds and 14 traditional sheep populations are distributed across diverse ecology, production systems and communities in the country [3].
There are different indigenous sheep production systems across different communitiesâ€™ in Ethiopia [4]. This underlines the need to characterize the breeding practices as bases for designing indigenous breed improvement strategies. For the long past, the Bonga sheep were considered as the same breed as Horro sheep. However, the result of breed characterization by Solomon et al. [5] indicated that there was significant genetic differentiation among the breeds. In addition, a study by Edea [6] phenotypically characterized the breeds by considering different types of traits and confirmed that the Bonga sheep are distinctly different from Horro sheep.
Currently, Bonga sheep is one of the largest breeds among indigenous breeds in Ethiopia [7]. The breed is specifically native to the Kaffa zone and is also located in southwestern mid and highland land areas of Ethiopia [8]. The sheep is the most prolific and alongfattailtype breed. It is also a muttontype breed with a higher body weight at maturity [9]. Nevertheless, the production systems of Bonga sheep is semisubsistence oriented [10]. Reorientation of the production system, which involves designing an effective and informed breeding program, is a necessity to bring about improvements in the production system of the sector [11]. To promote marketoriented sheep production, valuation of the attributes is important for making breeding, production and efficient marketing decisions based on the market preferences for specific attributes [12].
The price of Bonga sheep for both breeding and consumption purposes is higher as compared to other breeds in Ethiopia [13]. Even though there is a large body of published literature on the identification of observed sheep price determinants in Ethiopian markets [12, 14,15,16,17,18,19,20,21,22], still now the reason for the high market price of Bonga sheep is not conducted. All the conducted studies revealed that the effects of animal attributes on price formulation vary across breeds and markets. This shows that targeted and rigorous studies for each sheep breed across the market and/or regions are vital.
The economic theories suggested that in a competitive market, the price of livestock is mainly determined by the animalâ€™s attributes [23, 24]. In such markets, each attribute of the animals can be evaluated by buyers when they decide to buy the animal and attach an implicit price for each attribute [25]. However, past studies by Andargachew and Brokken [15], Asresu et al. [26], Gezahegn et al. [20] and Girma et al. [27] conclude that animal markets in Ethiopia are not competitive as the characteristics of buyers may have a significant effect on prices. In such cases, in addition to animal attributes, the socioeconomic characteristics of the buyer, seasons and market locations were considered as determinants of the animal price [26,27,28,29]. Therefore, unlike the case in competitive markets, the implicit prices of sheep in Ethiopian markets are a function of not only the sheep attributes but also of the individual buyer characteristics, seasons and market locations. This may be due to the lack of an open auction, classification, or grading system of livestock in Ethiopia [12]. With such market imperfections, each buyer evaluates each of the price determinants, attaches an implicit price for every determinant and decides how much she/he is willing to pay for the sheep after a long and intricate valuation process.
Like other developing countries, sheep marketing in Ethiopia was widely practiced at the village and district level markets [12]. At these levels, the price is negotiated between the sheep buyers and the producers. The producer estimates the reservation price based on level information obtained from other producers and various attributes of the animallike age, sex, body condition. The sheep buyers guess the price of the animal based on the expected price of the animal in the intended market where the animal will be sold, transport costs, distance, various taxes and fees, personal costs involved and the profits he wants to make [7].
Most of the studies suggested that proper identification and valuation of the different attributes of the animal would make resource allocation decisions among the different livestock improvement interventions for commercialization of the system quite fast and smooth [27, 30, 31]. However, none of the previously conducted studies in Ethiopia considered the Bonga sheep breed while the breed has a high market price and increasing demand at the national level as compared to other sheep breeds in the country [7, 32]. Therefore, this study was intended to analyze the Bonga sheep attributes considered by buyers at the market level and the association of the attributes and other socioeconomic factors with the price in the Kaffa zone of southwestern Ethiopia.
Research methodology
Sampling and data collections methods
Two sampling techniques were used to select sampled sheep buyers. In the first stage, the five largest sheep markets, namely, Boka, Oda, Daka, Bonga and Gojjebi were selected purposively from Kaffa zone based on their Bonga sheep marketing channels identified by Tarekegn et al. [7]. Due to the absence of the list of sheep buyersâ€™ records in sampled markets, sampling units were not randomly chosen. Therefore, in the second stage, the convenience sampling method was applied to select 20 sheep buyers from each selected market in three rounds to capture the seasonality of sheep price. Buyers were interviewed using a pretested questionnaire after the purchase of sheep on a market day by a trained enumerator under the supervision of a researcher. Data on 300 traded sheep attributes and sheep buyersâ€™ characteristics were collected after sheep transactions have been carried out.
The data collection was done in three rounds at the market spots in 2018/2019. The first round of data was conducted at the end of August 2018 (Ethiopian Newyear season) to capture the holiday season. The second round has been done at the end of January 2019 to capture the normal season since this period lacks important festivals in Ethiopian conditions at this period. The third round was undertaken in March 2019. This period corresponds to the fasting season.
Analytical framework
Different economic valuation methods were applied by researchers to understand the preference and value attributes of animals in different contexts. A brief review of different studies has shown the relevance and extensive application of the hedonic price model for the estimation of implicit prices of different attributes [12, 20, 27, 33,34,35,36,37,38]. This model has an important analytical framework in identifying attributes that determine price formulation and estimating in monetary terms [39]. The underlying assumption of the hedonic pricing model is that the attributes of a given product determine its price which means the different attributes of the product are evaluated and combined by the buyer to form a price of the product [31, 40, 41].
The hedonic pricing model for Bonga sheep in the presence of heterogeneous buyers and markets can be given as
where F is the function that relates sheep price (\(P_{i}\)) to its attributes (\(Q_{i}\)), the market in which animal is traded \((M_{i} )\), buyerâ€™s characteristics \((C_{i} )\), the season in which sheep is sold \((S_{i} )\) and the purpose of purchase \(({\text{PP}}_{i} )\). The implicit price of an attribute, market and characteristic of buyers can be obtained by taking the partial derivative of the price function in Eq.Â (1). The economic theory often suggests the expected sign of the partial derivatives of price for specific attributes and characteristics but does not restrict functional form [42].
During the estimation of hedonic price function, utilization of an appropriate functional form is very critical in building an accurate and consistent econometric model [43, 44]. Since the economic theory does not solve the problem, it is ultimately an empirical matter to choose the most suitable functional form of the hedonic price function [45]. The Boxâ€“Cox transformation approach [46] has usually been applied for this purpose. The approach nests alternative functional forms, by adding nonlinear parameters, Î¸ and Î» on the dependent and independent variables, respectively. It can be expressed as
The Boxâ€“Cox transformation provides four possible functional outcomes:

i.
Linear, when Î¸â€‰=â€‰Î»â€‰=â€‰1;

ii.
Doublelogarithmic, Î¸â€‰=â€‰Î»â€‰=â€‰0;

iii.
Semilogarithmic, when Î¸â€‰=â€‰0 and Î»â€‰=â€‰1; and

iv.
Linerlogarithmic, Î¸â€‰=â€‰1 and Î»â€‰=â€‰1.
However, individual and joint tests of the Boxâ€“Cox parameters may lead to unconclusive results. According to Ballco and deMagistris [47], Ballco and Gracia [45] and Cabrera et al. [48], the Vuong test may be applied to select the functional form that best fits the data. The Vuong test is based on a comparison of the predicted probabilities of two models [49]. Thus, choosing the best values in terms of loglikelihood and the variance estimate of their difference is recommended. Accordingly, the likelihood ratio for each functional form i is expressed as
where l, m are one of any of the four models (m) defined by the Boxâ€“Cox transformation and \(ll_{m}\) is the loglikelihood function for observation i evaluated at the parameter estimates of the model m. The Vuong test is then given by
where n is the number of observations, \({\text{LR}}_{i}\) is the likelihood ratio between the models \(j\) and \(k\left( {{\text{LR}}_{i} = ll_{j}  ll_{k} } \right)\), and \(\overline{{{\text{LR}}_{i} }}\) is the mean with a normal distribution. Therefore, values larger than the critical \(N_{\alpha /2}\) ratify model \(j\) and values smaller than \( N_{\alpha /2}\) favor model \(k\); while other values indicate insignificant differences between the two models.
Econometric model specifications
According to Boxâ€“Cox test and Vuong test in Tables 3 and 4, this study used the logâ€“linear functional form. The functional form of the model is specified as follows:
where \(X\) is the vector of independent variables including sheep attributes, market place and seasonally and socioeconomic characteristics of buyers; \(\beta\) is a vector of parameters to be estimated, \(\varepsilon\) is an independent and identically distributed error term and \(p\) is the price per sheep.
The check reliability of the estimates, test for specification error or omitted variable, multicollinearity, heteroscedasticity and normality assumption of error terms were applied. The Ramsey test was used to capture specification error or omitted variable problems that violating the ordinary least squares (OLS) assumptions and making our OLS estimates biased and inconsistent [50]. Whereas the Variance Inflation Factor (VIF) technique was employed to detect the presence of multicollinearity among the variables which results in unstable OLS estimates, larger standard errors of the estimates, and wider confidence intervals [51, 52]. The heteroskedasticity problem that exists when the variances of error terms are not constant was detected using the Breusch Pagan test [53]. Finally, to test the normality assumption, Shapiroâ€“Wilkâ€™s W test is recommended for medium samples of up to nâ€‰=â€‰2000 [54]. From this, our sample (nâ€‰=â€‰300) is too small to give robust test results. Alternatively, a very simple method of checking the normality assumption is to construct a normal probability plot of the residuals [54, 55]. Thus, to test the normality assumption residuals, a visual inspection of error terms distribution by normal probability plot was used.
In the presence of heteroscedasticity, the OLS estimator of the vector of regression parameters is no longer efficient in the class of linear and unbiased estimators, but it remains unbiased, consistent and asymptotically normal [56]. Hence, the usual tests of significance are generally inappropriate and their use can lead to incorrect inference [57]. This requires the use of a robust estimation procedure through the derivation of an alternative estimator that is efficient. Alternatively, OLS can be used with adjusted standard errors (SEs) that are consistent but not efficient [58].
Of the alternatives ways of corrections, Whiteâ€™s [53] formula was generally used in the empirical literature to obtain heteroscedasticconsistent standard errors [59]. However, simulationbased results indicate that it is a bit too small matrix and a bit too optimistic white estimator resulting in larger asymptotic tratios [50]. To overcome the issues, MacKinnon and White [60] employed the heteroscedasticconsistent covariance matrix (HCCM) estimators, such as HC0, HC1, HC2 and HC3 that provide a consistent estimator of the covariance matrix. Lately, Davidson and MacKinnon [61] suggest three (HC0, HC2, and HC3) alternative ways of corrections. The alternative covariance matrix estimators of the error term, including the OLS and that of White [53], are specified as
The conditional distribution of the errors given the matrix of explanatory variables has zero mean [Î•(Îµ)â€‰=â€‰0], constant variance [V(Îµ)â€‰=â€‰Ïƒ2] and zero covariance [Î•(ÎµX)â€‰=â€‰0].
The difference among these alternative covariance matrix estimators lies in the SEs where the one with the largest SE is more robust [61]. As well, Long and Ervin [57] suggested that the least square residuals from HC0 and HC1 tend to be very small implying that the estimates from HC0 and HC1 become less robust. While, HC2 and HC3 are the best possible covariance matrix estimators, the superiority of one over the other lies in its properties when testing coefficients that are most strongly affected by heteroscedasticity [56]. As a result, this study adopted both the HC2 and HC3 estimators. The efficiency differences between HC2 and HC3 estimators are based on the SEs of coefficients. The HC2 SEs for all coefficients were found to be lower than those for HC3 [12, 33, 59]. The lower SE is inflated the t values possibly leading to erroneous rejections of the null hypothesis. As a result, making inferences from HC2 is unreliable and shows that HC3 outperforms HC2 [59]. Therefore, in this study, the HC3 estimation results were used for inferences.
The hypothesis of the variables
It is generally hypothesized that the values of the commodities attributes contribute to the price of the commodities [15]. Therefore, a composite of the implicit prices of the product's attributes is reflected within the observed price of a product. An implicit price of a product during a competitive market is going to be a function of the commodities attributes alone. This suggests that only products are differentiated, while their markets, buyers and sellers are not [24]. However, most of the previous research exploring the determinants of animalsâ€™ price suggested that the attribute of animals, marketing characteristics, market place and seasons are the most determinants in developing countries where the animal market is not competitive including Ethiopia. As an example, the study investigated by Afzal et al. [62]; Ahmad et al. [33]; Asresu et al. [26]; Gezahegn et al. [20]; Jabbar [35]; Naanep et al. [63]; Zelalem et al. [12] confirms that animalsâ€™ physical attributes and other socioeconomic factors, such as a market place, season, buyers characteristics were variably important in explaining variation in price among animals. In the case of exploring the determinants of Bonga sheepâ€™s price at the market level, the most task was to explore which factors potentially influence and the way these factors are associated with the variable. Thus based on the findings of earlier empirical evidence, the hypothesized explanatory variables that determine the price of Bonga sheep are explained in Table 1.
Results and discussion
Descriptive statistics results
The price of Bonga sheep was set by visual inspection of the animals due to a lack of weightbased marketing for animals in the country. This could be done by considering different sheep attributes, seasonality and market location. This type of marketing was quite subjective and hence favorable to middlemen at the expense of producers [21]. The descriptive result (Table 2) shows that the average price of the sheep marketed was 2750 ETB with a standard deviation of 596. From the selected five markets, the large proportions of sheep were marketed at Bong and Gojjeb market places. This may be due to the proximity of the markets to Jimma and Shebe towns where a large number of sheep traders and buyers are available. As indicated in Table 2, a large proportion of sheep (52.00%) was bought for reselling purposes. While the remaining 21.00%, 17.33% and 9.67% were purchased for rearing, slaughtering consumption and religious purposes, respectively. Among the buyers of sheep, a larger proportion of sheep transactions was carried out by traders (42.67%), while the remaining 35.00% and 22.33% were by producers and butchers/restaurants, respectively.
Regarding attributes of the sheep, a large proportion (46.00%) of the sampled sheep buyers prefer average body conditions (Table 2). Concerning the colour, the most preferred ones in the study area were red and brown. Occasionally some buyers prefer a particular colour while buying an animal because of cultural reasons. The largest proportion of respondents (46.00%) prefer the fattailed sheep among the others (Table 2). Regarding the sex of sheep sold, 78.00% of sampled prefers male sheep. The average age of marketed sheep was 13.34Â months that is obtained by the arrangement of teeth. Concerning the seasonality of sheep marketing, a large number of animals were traded around the festival seasons. As expected, the highest proportions (53.00%) of the sampled respondents confirm that holiday seasons such as Christian and Muslim festivals are the main market price determinants.
Besides, the price of sheep varies across months in the year (Fig.Â 1). The result also shows that the highest price was recorded in September, December, April and August. This may be because these months are mostly holiday months in Ethiopia condition.
Econometric results
The first step in the hedonic price approach started with the estimation of the Boxâ€“Cox price regression (Eq.Â 2) using STATA 16.0. While the second step estimated the testing of the possible equation specifications. The test results shown in Table 3 indicated that the two possible functional forms were not rejected.
Since Boxâ€“Cox parameters tests do not give direction to select the best functional form finally, the Vuong test [49] was applied to select the functional form that best fits the data. The results of the Vuong test in Table 4 indicate that the semilogarithmic (logâ€“lin) functional form is suitable. Likewise, additional statistical parameters have been performed to verify the functional form that best fits the model [45, 47, 48, 64, 65]. According to likelihood ratio statistics, the logâ€“lin semilogarithmic functional form was significantly preferred to a linâ€“log semilogarithmic and a doublelogarithmic (logâ€“log) specification.
In addition, the adopted functional form was superior to a linâ€“log semilogarithmic or a doublelogarithmic (logâ€“log) since the goodnessoffit R^{2}â€‰=â€‰0.81 were higher and significant (Fstatistic <â€‰0.000) while the Akaike and Schwarz information criterion was lower than those of the linâ€“log and logâ€“log model. Besides, the normality of residuals test for logâ€“lin functional form by normal probability plot (Appendix Fig.Â 2) shows that there are no problems with the issues since the normal probability plot for residuals approaches to normality line.
Among the post estimation tests, the test result from variance inflation factor (VIF) for multicollinearity shows that there is no serious collinearity between the independent variables since the mean VIF value (2.25) was less than five [52]. In addition, the result from the Ramsey test for a model specification shows that the model has no omitted variables problem since F(3, 274) value of 0.98; prob >â€‰Fâ€‰=â€‰0.4049; implying nonrejection of the null hypothesis. Similarly, the Breusch Pagan and White test for the heteroscedasticity shows that the null hypothesis for the homoscedasticity in the error term was rejected (Ï‡^{2}(1)â€‰=â€‰20.47; prob >â€‰Ï‡^{2}â€‰=â€‰0.0000). Hence, to correct the issue the alternative ways of heteroscedasticity consistent standard errors (HC0, HC2 and HC3) were applied [53]. According to Long and Ervin [57], HC3 is a superior test for coefficients that are most affected by heteroscedasticity among the alternatives. Therefore, this study considered HC3 for testing coefficients of the hedonic model.
The goodness of fit of the estimated model with R^{2} was 0.81 that passed the tests and indicating about 81% of the variation in the price of sheep at the market level was explained by the variables included in this model. HC3 estimation result in the fourth column of Table 5 indicates that body condition, coat colour, age, tail type, horn type, season, market location and the purpose of bought are statistically significant determinants of sheep prices in the rural markets of the Kaffa zone. Taking into account the loglinear functional form of the equation, the coefficient of independent variables can be interpreted in terms of percentage for the sheep price to unit change for continuous variables while base comparison for dummy explanatory variables. Values appearing in the last column of Table 5 were the result of applying the percentage impact on a reference price. In this case, the average price of the sample is 2750.96 ETB/head of sheep, so implicit prices were calculated.
The body conditions of sheep (in terms of meat, fat and height) significantly affects sheep prices among all sampled markets. As evident from the HC3 regression result, a sheep with good and average body condition has received 16.70% and 10.40% higher prices as compared to sheep with poor body conditions, respectively (Table 5). In particular, sheep buyers pay an additional price of 285 and 458ETB per head for sheep with average and good body conditions, respectively (Table 5). This indicates that the price of Bonga sheep increases with better meat and fat size as well as height. This result agrees with the findings of Beneberu [66], Zelalem et al. [12] and Zewdie and Teferi [67].
The coat colour of a sheep is also one of the statistically significant attributes considered by buyers during purchasing. The econometric estimations result show that among the considered coat colours, brown and black coat colours negatively and significantly determine the price of the Bonga sheep as compared to red. More specifically, as compared to red coat colour, the price of sheep decreased by 12.60% and 6.50% for black and brown coloured sheep with a price discount of 345.50 ETB/sheep and 178.50ETB/sheep, respectively. The black colour exhibits the lowest value among the colours included in the model. This may be due to societyâ€™s perception of colour as a sign of sadness. The study by Metsafe et al. [8] confirms that black coloured sheep are considered as a sign of bad colour in the Kaffa community which affects the price of sheep during selection and marketing of the sheep. This result is also consistent with the finding of Zelalem et al. [12].
The sex of sheep is another attribute that significantly affects the price of sheep at the market level. The regression result shows that the price of female sheep is significantly lower by 16.00% in all markets than the price for male sheep with a price discount of 440ETB/sheep (Table 5). This may be due to societiesâ€™ consumption preference of male as compared to female sheep. The study by Gezahegn et al. [20] also confirms that people generally prefer to buy males than females for consumption purposes in Ethiopia. Jabo and Adamu [68] also reported that prices of male animals were significantly higher than female animals in the Kaduna State of Nigeria but a study by Nadhem et al. [30] in Kenya contradicted the idea.
The regression result also confirmed that the age of sheep affects the price of the sheep significantly and positively. The type and number of teeth broken out were used to measure the age of sheep by months [8]. The regression result shows the sheep receive a premium price of 3.40% per sheep as the age of sheep increases by 1 month. In another saying additional 99ETB/sheep will be paid for each additional age increment by the month. A study by Feven [18] and Ahmad et al. [13] in Ethiopia found a similar result that confirms a positive relationship between age and the price of animals sold.
Concerning the tail type of sheep, sheep with very fattailed receives a price premium of about 5.7% and 9.5% over fat and tintailed sheep with a price premium of 157 and 262ETB/sheep, respectively (Table 5). This may be the most of the Ethiopian consumer preference of fat on the very fat tail. Gezahegn et al. [20] also find similar results.
Besides, the type of horn is a significant determinant of sheep prices in the study area. According to the result in Table 5, the hornless sheep have a price premium of about 9.00% over horny ones with a price premium of 247ETB/sheep. This may be that the horny sheep in the study area was mostly not preferred due to low demand in the market. As a result, the buyers are not willing to pay higher prices as compared to hornless sheep. However, a study by Asresu et al. [26] indicated that goats with horns have a price premium over goats that are not horned.
Out of sheep attributes, the results from the regressed hedonic model revealed that sheep price was positively affected by market place (Bonga and Gojjeb). For instance, sheep sold in Bonga and Gojjeb received higher prices of 9.77% and 11.50% with additional implicit prices of 289 and 316ETB/head, respectively. While sheep sold in Daka had received a significantly lower price (3.65%) with an implicit price of âˆ’Â 100ETB/head. The parameter estimates for market locations in the model imply spatial price variability in the study area. This price variation among markets may be due to the proximity of the Gojjeb market to Jimma town (a big city in Southwestern Ethiopia). While the Daka market affects the sheep price negatively as compared to Boka by decreasing the price paid for sheep purchased by 3.65% may be due to the remoteness of the Daka market. Srinivasan et al. [39] and Ahmad et al. [33] also found that animal prices vary significantly among markets.
The purpose of the sheep purchased is the significant variable affecting sheep prices in Ethiopia. It was considered here as a proxy variable to capture the bargaining power of buyers. From the regression result, among the purposes of sheep purchase, the price of sheep purchased for slaughtering and religious purposes get 9.60% and 11.60% significantly higher price premium with an additional price premium of 265 and 319ETB/sheep over the price of sheep purchased for rearing purposes, respectively (Table 5). This may be due to the buyersâ€™ role in price formation. For instance, those who buy for slaughtering athome/hotel/butchering house and religious purpose target to optimize their satisfaction. Farmers may prefer to purchase small animals at lower prices animals for rearing (breeding and fattening). They bought sheep for stock replacement and flock reestablishment at a price discount over consumers and mostly purchase female sheep at or below the first lamb delivery age. A similar result was found by Feven [18]. Traders bought sheep at a discount price over consumers. Unlike traders, butchers/restaurants often bought big sheep aiming a profitmaking through value addition at a price premium over consumers.
Finally, the season in which the animal is sold is another most important factor that determines the price of sheep in the study area. The holiday occasions of Ethiopia especially Christmas, Easter and New Year are the main seasons where sheep are highly purchased. The regression result confirms that sheep purchased on holiday seasons for consumption and resale received a premium of 18.90% as compared to the fasting seasons with a premium price of 522 ETB/sheep. This may be because of the seasonal nature of the consumption habit for Ethiopian society preference of sheep mutton during the holiday than normal season. The descriptive result in Fig.Â 1 also confirms that the price of the sheep during Ethiopian holiday months (December, April, August and September) as compared to other months. Andargachew and Brokken [15], Gezahegn et al. [20], Teklwolde et al. [22] also reported that animal prices were significantly higher during holiday seasons as compared to other periods.
Conclusion
This study finds a direct relationship between the different attributes (sheep attributes, buyersâ€™ objectives, market locations and seasons of sale) and the premium prices. The most determining factors of the sheep price, age, colour, tail type, sex, horn type and body conditions were significant sheep attributes. Within given attributes, red coat colour, very fattailed sheep and hornless sheep needs received the highest price premium as compared to their counterpart. Thus, the research institutions and livestock offices/departments should focus on the improvement of these attributes that affect mostly the price of sheep at the market level. In addition, sheep with good body conditions got an additional premium price as compared to sheep with poor body conditions. As a result, sheep producers and other concerned bodies should target the improvement of sheep body condition by application of proper sheep production technologies, selection of appropriate breeding rams, increasing the availability of feeds and feeding practice adjustment.
The heterogeneity in buyersâ€™ objectives and sheep marketing places also have a significant effect on sheep price formulation in the study area. Thus, targeting a place of sale to gain more from existing market opportunities is required. This inadequate information about prices results in poor integration of spatially dispersed markets and high margins for the intermediaries [14]. Thus, the trade and market deployment departments from the government side should also work on improving market information for sheep producers. Finally, the importance of season in determining the price paid for sheep is confirmed as well justifies the need for targeting season so that smallholder sheep keepers to improve their returns. Besides, this study only focuses on attributes of sheep and some other market participantsâ€™ characteristics by considering other price determinants constants. Thus, the animal breeders and other animal production researchers should focus on the improvement of the identified sheep attributes in their future researches.
Availability of data and materials
The data sets are used and/or analyzed during the current study available from the corresponding author on request.
Abbreviations
 BARC:

Bonga Agricultural Research Center
 CSA:

Central statistical agency of Ethiopia
 HC:

Heteroscedasticconsistent
 MOA:

Ministry of Agriculture
 SNNPR:

Southern Nation Nationality Peoplesâ€™ Region
 OLS:

Ordinary least squares
 SAR:

Southern Agricultural Research Institute
 VIF:

Variance inflation factor
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Acknowledgements
The author would like to gratefully thank Southern Agricultural Research Institute (SARI) for its financial support. The sampled respondents were also acknowledged for providing their valuable information. Finally, the author wishes to express his appreciation to the Bonga Agricultural Research Center (BARC) for its logistic support.
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KT contributed to research proposal writing, data collection, data analysis, data interpretation and article writing. The author read and approved the final manuscript.
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Kassa Tarekegn is ResearcherI, Agricultural Economics Research at Arba Minch Agricultural Research Center (former Bonga Center), Southern Agricultural Research Institute (SARI), Ethiopia.
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Tarekegn, K. What determine the price of Bonga sheep at the market level in Southwestern Ethiopia? A hedonic price analysis. Agric & Food Secur 10, 60 (2021). https://doi.org/10.1186/s40066021003372
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DOI: https://doi.org/10.1186/s40066021003372