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Table 3 Variety of food expenditure of female farmers (%).

From: Food insecurity among female farmers in rural West Sleman, Indonesia

Expenditure (IDR. thousand)

Percentage (%)

Grains and tubers

Fish and meat

Eggs and milk

Vegetable and nuts

Fruits

Herbs

Processed food drink

Cigarette

Laborers

 < 500

9.1

15.44

13.29

18.01

23.56

0.00

25.66

4.04

0.00

 500–1000

59.1

20.15

13.31

9.47

18.28

2.21

17.16

11.17

8.23

 1000–1500

27.3

22.03

9.10

7.34

14.21

7.28

11.17

18.32

10.55

 > 1500

4.5

21.03

5.14

3.70

8.95

1.47

4.70

3.67

51.35

Land tenant

 < 500

14.3

11.16

9.52

8.47

37.72

7.92

23.92

1.30

0.00

 500–1000

47.6

22.71

9.38

8.82

24.03

4.10

14.68

6.65

9.63

 1000–1500

33.3

18.84

12.12

6.66

24.77

7.82

7.55

12.84

9.40

 > 1500

4.8

9.19

9.46

5.95

47.04

12.44

4.76

11.16

0.00

Landowners`

 < 500

22.2

1.64

6.59

6.54

57.77

3.99

12.76

10.71

0.00

 500–1000

66.7

21.37

9.47

9.30

26.84

2.67

12.10

6.91

11.34

 1000–1500

11.1

7.78

41.95

6.50

28.69

0.00

4.80

5.55

4.74