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Table 3 Most productive authors that published 10 and more publications in the food supply chain

From: Meta-analysis of food supply chain: pre, during and post COVID-19 pandemic

No

Author

TP

TC

h

g

m

PY start

1

Van Der Vorst, J.G.A.J

26

1945

18

26

0.72

1998

2

Kumar, A

20

271

7

16

2.333

2020

3

Li, D

17

689

11

17

0.579

2004

4

Manning, L

17

393

10

17

0.556

2005

5

Accorsi, R

17

626

8

17

0.8

2013

6

Mangla, S.K

16

504

8

16

1.6

2018

7

Liu, Y

16

207

7

14

0.7

2013

8

Manzini, R

14

643

8

14

0.8

2013

9

Liu, S

14

198

7

14

1.167

2017

10

Zhang, Y

13

113

5

10

0.417

2011

11

Kazancoglu, Y

12

111

6

10

2

2020

12

Zhao, L

12

240

6

12

0.429

2009

13

Ali, M.H

11

292

8

11

0.889

2014

14

Tan, K.H

11

360

8

11

0.889

2014

15

Li, Y

11

54

4

7

0.308

2010

16

Bourlakis, M

10

382

8

10

0.533

2008

17

Hobbs, J.E

10

765

6

10

0.24

1998

18

Sutopo, W

10

73

6

8

0.545

2012

19

Kumar, V

10

95

5

9

0.625

2015

20

Liu, G

10

140

5

10

0.556

2014

  1. TP, Total publication; NCP, Number of cited papers; TC, Total citation; h, h-index; 1PY, Year of 1st publication