Table 5 Impact of a home garden intervention on the quantity of nutrients harvested, per capita per day
From: Impacts of a home garden intervention in Bangladesh after one, three and six years
Outcome | Baseline mean (SD) | 1-year effect | 3-year effect | 6-year effect | |||
|---|---|---|---|---|---|---|---|
ATE (SE) | p-value | ATE (SE) | p-value | ATE (SE) | p-value | ||
Total quantity (g) | 52.46 (82.94) | 14.78 (7.74) | 0.06 | 21.68 (8.89) | 0.01 | 17.55 (8.28) | 0.03 |
Plant proteins (g) | 0.86 (1.41) | 0.71 (0.14) | < 0.01 | 0.39 (0.15) | 0.01 | 0.29 (0.14) | 0.04 |
Calcium (mg) | 26.54 (47.85) | 29.91 (4.87) | < 0.01 | 12.27 (5.27) | 0.02 | 7.03 (5.18) | 0.18 |
Iron (mg) | 0.40 (0.68) | 0.32 (0.07) | < 0.01 | 0.19 (0.07) | 0.01 | 0.16 (0.07) | 0.02 |
Folate (mcg) | 19.15 (32.90) | 15.29 (3.21) | < 0.01 | 8.03 (3.53) | 0.02 | 6.61 (3.42) | 0.05 |
Zinc (mg) | 0.33 (0.57) | 0.23 (0.05) | < 0.01 | 0.15 (0.06) | 0.02 | -0.04 (0.05) | 0.43 |
Vitamin A (1000 UI) | 0.76 (1.64) | 0.97 (0.18) | < 0.01 | 0.63 (0.21) | < 0.01 | 0.61 (0.20) | < 0.01 |
Vitamin C (mg) | 8.55 (16.67) | 12.67 (1.71) | < 0.01 | 7.17 (2.11) | < 0.01 | 4.9 (2.03) | 0.01 |