Agriculture & Food Security

Table 9 Interaction effect of year, N rate and variety on agro-physiological efficiency (APE) and apparent recovery efficiency (ARE) of bread wheat at Enewari, central highland of Ethiopia

From: Effect of nitrogen fertilizer rates on grain yield and nitrogen uptake and use efficiency of bread wheat (Triticum aestivum L.) varieties on the Vertisols of central highlands of Ethiopia

Variety	N rate (kg ha⁻¹)	APE (kg kg⁻¹)		ARE (%)
Variety	N rate (kg ha⁻¹)	Year 2014	Year 2015	Year 2014	Year 2015
Menze	120	41.36a–c	44.87a	55bc	58b
	240	35.62d–f	34.97d–g	38f–h	48c–e
	360	30.47f–h	31.50e–h	32hi	38f–h
Tsehay	120	36.62c–e	38.87b–d	67a	68a
	240	30.09gh	30.53f–h	47de	53b–d
	360	26.38hi	27.63h	37f–h	42e–g
ET-13	120	46.56a	42.27ab	52b–d	58b
	240	36.23c–e	27.02h	35g–i	44ef
	360	29.98gh	21.56i	29ij	22j
CV (%)		7.44		8.17

Means followed by the same letter are not significantly different from each other at 5% level of significance according to Duncan’s multiple range test

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ISSN: 2048-7010

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