From: Attitude and consumption of Bangladeshi professionals toward biotechnological products
Variables | Regression coefficient (B) | Exponentiation of B | Significance |
---|---|---|---|
Age | Â | Â | 0.253Ns |
 Age (1) | − 0.657 | 0.518 | 0.365 |
 Age (2) | − 1.941 | 0.144 | 0.097 |
Education | Â | Â | 0.953Ns |
 Education (1) | 18.773 | 1.423 | 0.999 |
 Education (2) | 0.211 | 1.235 | 0.757 |
Length of service | Â | Â | 0.908Ns |
 Length of service (1) | 0.284 | 1.329 | 0.785 |
 Length of service (2) | 0.570 | 1.768 | 0.667 |
Knowledge | Â | Â | 0.444Ns |
 Knowledge (1) | − 0.089 | 0.915 | 0.950 |
 Knowledge (2) | − 0.853 | 0.426 | 0.514 |
Information source | Â | Â | 0.305Ns |
 Information source (1) | 1.255 | 3.509 | 0.238 |
 Information source (2) | − 0.020 | 0.980 | 0.980 |
Constant | 1.750 | 5.756 | 0.399 |