Skip to main content

Table 1 Blood Chemistry Parameters of Broilers (mean ± SD)

From: Potential of shea fruit-based ingredients for the feed industry

Broiler Block Ca (mmol/l) Na (mmol/l) K (mmol/l) Chlorine (mmol/l) Albumin (mmol/l) Triglyceride (mmol/l)
21st Day 42nd Day 21st Day 42nd Day 21st Day 42nd Day 21st Day 42nd Day 21st Day 42nd Day 21st Day 42nd Day
A 2.48 ± 0.22 3.10 ± 0.28 159.00 ± 21.28 131.30 ± 22.98*a 4.39 ± 0.16 3.36 ± 0.30 103.90 ± 7.78 83.36 ± 6.25 16.40 ± 2.47 25.12 ± 5.45 2.19 ± 0.78 1.19 ± 0.59
B 2.65 ± 0.04 3.34 ± 0.09 159.60 ± 19.11 144.70 ± 4.75 5.05 ± 0.93 4.72 ± 0.70 96.10 ± 3.73 94.78 ± 1.56 17.99 ± 1.63 19.14 ± 1.84 1.61 ± 0.47 1.06 ± 0.49
C 2.29 ± 0.33 3.27 ± 0.24 145.30 ± 23.48 155.90 ± 15.93 5.16 ± 0.29 4.62 ± 1.34 93.25 ± 10.85 94.34 ± 4.01 17.64 ± 2.14 20.28 ± 2.14 1.31 ± 0.72 1.12 ± 0.59
  1. *Significant (p < 0.05) when compared with 21st day within the same block; aSignificant (p < 0.05) when compared with Block C within the same period. SD Standard deviation