Row | Extracted concepts for opportunities |
---|---|
1 | Like natural herbs, transgenic plants completely decompose and return to nature |
2 | Increasing growth of transgenic plants around the world is an indicator of their acceptance by farmers |
3 | Having natural and beneficial genes is the main distinction between transgenic plants and other plants |
4 | The technology of transgenic plants supports sustainable agriculture development goals |
5 | Transgenic foods are healthy and like ordinary foods are considered safe to eat |
6 | Transgenic plants reduce the use of pesticides and thus contribute to protection of environment |
7 | Cultivation of transgenic plants preserves biodiversity |
8 | Production of transgenic plants boosts resistance to pests and diseases |
9 | Transgenic plants help control weeds |
10 | Cultivation of transgenic plants minimizes pesticide residues in food products and environment |
11 | Cultivation of transgenic plants can lead to soil protection |
12 | Transgenic plants reduce the negative environmental impacts of agricultural activities |
13 | Population growth and nutritional needs of human beings reflect the necessity of producing transgenic plants |
14 | Transgenic technology is in progress and provides new opportunities for agricultural production |
15 | Increasing agricultural production, boosting economic profits, and eliminating poverty are among the benefits of transgenic plants |
16 | Transgenic products have higher nutritional value than other plants |
Row | Extracted concepts for challenges |
---|---|
1 | There is no consensus among experts on the usage of transgenic products |
2 | Lack of consensus on potential risks of transgenic plants has prevented the massive production of these products |
3 | Resistance of consumers has prevented the spread of transgenic plants in some countries (including Iran) |
4 | Resistance of politicians in some countries (like Iran) has limited the spread of transgenic plants |
5 | Production of transgenic plants in Iran is unnecessary and traditional breeding methods can meet future food needs |
6 | Lack of an educational, research, and development System (ERDS) is a significant barrier for development of this new technology |
7 | Production of transgenic plants destroys valuable resources and resists pests |
8 | Transgenic plants produce damage to other species (non-target species) |
9 | Lack of an enabling environment for private sectors’ activity has led to slow growth and development of transgenic products in agricultural sector |
10 | Lack of awareness of consumers and manufacturers about the features of transgenic technology is an obstacle for its development |
11 | Lack of educators and knowledgeable specialists in development of transgenic plants is one of the main challenges in this area |
12 | The use of transgenic plants can create risks for human reproduction and fertility |
13 | The use of transgenic plants may lead to resistance to antibiotics |
14 | The use of transgenic plants may cause tumors (cancer) and allergies in individuals |
15 | Managerial systems, regulatory agencies, and controllers of transgenic plant production are faced with major problems in Iran |
16 | The process of generating knowledge and technology on transgenic plants is very slow in Iran |
17 | Little attention of authorities to production of transgenic plants reduces the rate of productivity and increases the need for resources of energy |
18 | Lack of familiarity with methods, goals, and results of genetic engineering causes people to be concerned about the acceptance of transgenic plants |
19 | Due to the political issues and deficiencies in planning, the production of transgenic plants has faced with some problems |
20 | The risky dimensions of transgenic plants are certainly not proven and these negative impacts should not be ignored |
21 | Administrative bureaucracy is one of the main problems of transgenic plants’ development |
22 | Inconspicuous role of the mass media in introducing the achievements of transgenic technology has led to backwardness of this technology |
23 | Lack of accurate statistical information on transgenic plants has prevented the growth of this area |
24 | The country’s inappropriate customs rules are of main barriers for development of this new technology |
25 | Non-certification of the use of transgenic products by recognized scientific and research authorities is one of the weaknesses in their application |