From: The status and constraints of food barley production in the North Gondar highlands, North Western Ethiopia
Area coverage (Hectare)
Local food barley
Improved food barley
Frequency
Percentage
0
8
4.4
175
97.2
0.01–0.25
92
51.1
0.26–0.50
40
22.2
2
1.1
0.51–0.75
10
5.6
0.76–1.00
9
5.0
1
0.6
> 1.00
21
11.7