Edible offal | Treatment | |||||
---|---|---|---|---|---|---|
T 1 | T 2 | T 3 | T 4 | T 5 | SL | |
Blood | 718.1a | 769.3a | 771.1a | 785.83a | 807.9a | NS |
Heart | 71.6a | 73.1a | 84.5a | 95.2a | 100.5a | NS |
Liver | 213.8b | 256.1ab | 278ab | 291.1a | 322.2a | * |
Kidney | 53.5b | 55.5ab | 62.4ab | 62.6a | 63.9a | * |
Tongue | 80.4a | 85.67a | 86.42a | 86.47a | 89.3a | NS |
Reticulorumen | 435.5b | 487. 2b | 501.2b | 575.8ab | 660.6a | * |
Omasum abomasum | 160.2a | 161.4a | 174.1a | 186.0a | 187.7a | NS |
Hind gut | 420.3b | 522.7ab | 509ab | 591.4ab | 610.4a | * |
Testicles | 101.4b | 119.1b | 182.8ab | 210.2a | 239.3a | ** |
Kidney fat | 11a | 12.3a | 12.5a | 13.8a | 16.9a | NS |
Omental and mesenteric fat | 32.13a | 36.78a | 43.43a | 56.5a | 62.48a | NS |
Total edible offal (kg) | 2.31b | 2.62ba | 2.72ba | 3.01a | 3.04a | * |
Total usable product (kg) | 10.26c | 10.82bc | 11.67bc | 13.2ba | 14.17a | ** |
Total usable product (%SW) | 59.43a | 59.7a | 61.08a | 61.2a | 64.48a | NS |