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  1. Research

    Men and women farmers’ perceptions of adopting improved diets for pigs in Uganda: decision-making, income allocation, and intra-household strategies that mitigate relative disadvantage

    The roles and responsibilities of men and women in east African smallholder pig-raising households and the entitlements each can claim from pig-enterprise income are unknown. The article is a qualitative gende...

    Natalie Ann Carter, Sally Humphries, Delia Grace, Emily Awuor Ouma and Catherine Elizabeth Dewey

    Agriculture & Food Security 2017 6:18

    Published on: 21 June 2017

  2. Research

    Connecting smallholder tomato producers to improved seed in West Africa

    Environmental heterogeneity, emerging pathogens and limited access to financial and agricultural inputs prevent farmers from producing consistent crop yields in many developing countries. Yield instability im...

    Kari Perez, Jeffrey S. Froikin-Gordon, Issoufou Kollo Abdourhamane, Virginie Levasseur, Aïssatou Ali Alfari, Armel Mensah, Offei Bonsu, Boukary Habsatou, Françoise Assogba-Komlan, Abdou Aziz Mbaye, Moussa Noussourou, Lenli Claude Otoidobiga, Léonard Ouédraogo, Tatsuya Kon, Maria R. Rojas, Kadiatou Touré Gamby…

    Agriculture & Food Security 2017 6:42

    Published on: 15 June 2017

  3. Research

    Tillage and fertilizer effect on maize and soybean yields in the Guinea savanna zone of Ghana

    The most limiting factors for sustainable maize production in smallholder farming systems of sub-Saharan Africa, especially the savanna agro-ecological zone, are erratic rainfall pattern and low soil fertility.

    Samuel Saaka Jeduah Buah, Hashim Ibrahim, Mavis Derigubah, Martin Kuzie, James Vuuro Segtaa, Jules Bayala, Robert Zougmore and Mathieu Ouedraogo

    Agriculture & Food Security 2017 6:17

    Published on: 10 June 2017

  4. Research

    Value chain development for mango (Mangifera indica) around Outamba Kilimi National Park in Sierra Leone: constraints and opportunities for smallholders

    Mango is an important tree fruit in Sierra Leone since it participates to food and nutritional security mainly in rural areas. However, the economic potential of this tree fruit is still untapped to a large ex...

    Ademonla Djalalou Dine Arinloye, Ann Degrande, Vodjo Nicodème Fassinou Hotegni, Ebenezar Asaah, Rebecca Bockarie, Joachim Binam Nyemeck, Jules Bayala and Antoine Kalinganire

    Agriculture & Food Security 2017 6:14

    Published on: 21 May 2017

  5. Research

    Participatory diagnosis and development of climate change adaptive capacity in the groundnut basin of Senegal: building a climate-smart village model

    Up to now, efforts to help local communities out of the food-insecurity trap were guided by researcher (or other actors)-led decisions on technologies to be implemented by the communities. This approach has p...

    Diaminatou Sanogo, Badiane Yacine Ndour, Moussa Sall, Katim Toure, Mouhamadou Diop, Baba Ansoumana Camara, Ousmane N’Diaye and Djibril Thiam

    Agriculture & Food Security 2017 6:13

    Published on: 10 May 2017

  6. Research

    Uses and vulnerability of ligneous species exploited by local population of northern Burkina Faso in their adaptation strategies to changing environments

    Arid and semi-arid areas of West Africa are highly subject to climate change effects. This is combined to other drivers such as population growth and livestock number increase. To cope with such changing envir...

    Pauline Ouédraogo, Babou André Bationo, Josias Sanou, Salifou Traoré, Silamana Barry, Sidzabda Djibril Dayamba, Jules Bayala, Mathieu Ouédraogo, Sebastiaan Soeters and Adjima Thiombiano

    Agriculture & Food Security 2017 6:15

    Published on: 1 May 2017

  7. Research article

    An assessment of mobile phone-based dissemination of weather and market information in the Upper West Region of Ghana

    The rapid growth of mobile phones in Ghana has opened up the possibility of delivering timely and useful weather and market information to farmers at costs lower than traditional agricultural extension service...

    Prince Maxwell Etwire, Saaka Buah, Mathieu Ouédraogo, Robert Zougmoré, Samuel Tetteh Partey, Edward Martey, Sidzabda Djibril Dayamba and Jules Bayala

    Agriculture & Food Security 2017 6:8

    Published on: 10 April 2017

  8. Research

    Optimizing yield of improved varieties of millet and sorghum under highly variable rainfall conditions using contour ridges in Cinzana, Mali

    Low productivity of cereals, the staple food, in Sahelian zone of Cinzana in Mali is caused by a range of factors including but not limited to inherent low soil fertility, and insufficient and inadequate distr...

    Kalifa Traore, Daouda Kalifa Sidibe, Harouna Coulibaly and Jules Bayala

    Agriculture & Food Security 2017 6:11

    Published on: 21 March 2017

  9. Research

    Genotype by environment effects on promiscuous nodulation in soybean (Glycine max L. Merrill)

    Understanding factors influencing the expression of a trait is key in designing a breeding program. Genotype by environment interaction has great influence on most quantitative traits. Promiscuous nodulation i...

    Eric E. Agoyi, Thomas L. Odong, John B. Tumuhairwe, Godfree Chigeza, Brian W. Diers and Phinehas Tukamuhabwa

    Agriculture & Food Security 2017 6:29

    Published on: 17 March 2017

  10. Research

    Characteristics of maize cultivars in Africa: How modern are they and how many do smallholder farmers grow?

    Maize is the most important cereal and most widely cultivated staple that plays a key role in the food security of sub-Saharan Africa (SSA). Although some countries have achieved significant gains in maize pro...

    Tsedeke Abate, Monica Fisher, Tahirou Abdoulaye, Girma T. Kassie, Rodney Lunduka, Paswel Marenya and Woinishet Asnake

    Agriculture & Food Security 2017 6:30

    Published on: 17 March 2017

  11. Research

    Response to the Ebola-related bushmeat consumption ban in rural Côte d’Ivoire

    Bushmeat represents an important animal protein source for populations in rural areas of Côte d’Ivoire; consequently, the exploitation of the bushmeat reserves has contributed to food security in these areas f...

    Arlette Olaby Dindé, Aubin Jacob Mobio, Amoin Georgette Konan, Gilbert Fokou, Konan Yao, Emmanuel Lasme Jean Charles Esso, Agathe Fantodji, Marina Koussemon and Bassirou Bonfoh

    Agriculture & Food Security 2017 6:28

    Published on: 14 March 2017

  12. Research

    Farmers’ knowledge and perception of postharvest physiological deterioration in cassava storage roots in Ghana

    In spite of the essential role of cassava in ensuring household food security and employment for most rural farm households, postharvest physiological deterioration (PPD) of the roots which is serious abiotic ...

    R. Prempeh, J. A. Manu-Aduening, B. O. Asante, I. K. Asante, S. K. Offei and E. Y. Danquah

    Agriculture & Food Security 2017 6:27

    Published on: 14 March 2017

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