Crop species | Botanical name | Type of crop and its use by farmers | Relative density (%) |
---|---|---|---|
Maize | Zea mays L. | Cereal, subsistence and commercial | 6.3 |
Common bean | Phaseolus vulgaris L. | Grain legume subsistence and commercial | 5.8 |
Sugarcane | Saccharum officinarum L. | Sugar crop, subsistence and commercial | 5.1 |
Kale | Brassica oleracea L. var. acephala | Leafy vegetable, subsistence and commercial | 5 |
Soya bean | Glycine max (L.) Merr. | Oil-seed legume, subsistence and commercial | 4.9 |
Banana | Musa acuminata L. | Fruit, subsistence and commercial | 4.7 |
Cowpea | Vigna unguiculata (L.) Walp. | Grain legume, vegetable, subsistence and commercial | 4.5 |
Macadamia | Macadamia integrifolia Maiden and Betche | Nut, commercial | 4.2 |
Onions | Allium cepa L. | Root–bulb vegetable, subsistence and commercial | 4.1 |
Tomato | Solanum lycopersicum L. | Vegetable, subsistence and commercial | 4.0 |
Cassava | Manihot esculenta (L.) Crantz | Root–tuber, subsistence and commercial | 3.7 |
Cabbage | Brassica oleracea L. var. capitata | Leafy vegetable, subsistence | 3.3 |
Arabica coffee | Coffea arabica L. | Beverage crop, commercial | 3.3 |
Spinach | Spinacia oleracea L. | Leafy vegetable, subsistence | 3.2 |
African nightshade | Solanum nigrum L. | Indigenous food vegetables, subsistence | 2.9 |
Amaranth | Amaranthus dubius L. | Indigenous food vegetables, subsistence | 2.6 |
Ruiru 11 coffee | Coffea arabica L. | Beverage crop, commercial | 2.5 |
Green tea | Camellia sinensis (L.) Kuntze | Beverage crop, commercial | 2.5 |
Robusta coffee | Coffea robusta L. | Beverage crop, commercial | 2.3 |
Pigeon pea | Cajanus cajan (L.) Mill | Grain legume, subsistence and commercial | 2.2 |
Irish potato | Solanum tuberosum L. | Root-tuber, subsistence and commercial | 2.2 |
Sweet potato | Ipomoea batatas (L.) Lam. | Root–tuber, subsistence and commercial | 2.2 |
Carrot | Daucus carota L. | Root–tuber vegetable, subsistence and commercial | 1.8 |
Pawpaw | Carica papaya L. | Fruit, subsistence and commercial | 1.8 |
Pumpkin | Cucurbita pepo L. | Indigenous vegetable, subsistence and commercial | 1.8 |
Passion fruit | Passiflora edulis Sims | Fruit, subsistence and commercial | 1.7 |
Yam | Dioscorea villosa L. | Root–tuber, subsistence and commercial | 1.6 |
Avocado | Persea americana L. | Fruit, subsistence and commercial | 1.6 |
Sorghum | Sorghum bicolor L. | Cereal, subsistence and commercial | 1.4 |
Mango | Mangifera indica L. | Fruit, subsistence and commercial | 1.3 |
Miraa (Khat) | Catha edulis (Vahl) Forssk. Ex Endl. | Commerciala | 1.2 |
Green gram | Vigna radiata (L.) R. Wilczek | Grain legume, subsistence and commercial | 1.0 |
Arrow root | Maranta arundinacea L. | Root–tuber, subsistence and commercial | 0.9 |
Finger millet | Eleusine coracana (L.) Gaertn. | Cereal, subsistence and commercial | 0.5 |
Purple tea | Camellia sinensis L. | Beverage crop, commercial | 0.5 |
Groundnut | Arachis hypogaea L. | Protein oil-seed crop, subsistence and commercial | 0.4 |
Orange | Citrus sinensis L. | Citrus fruit, subsistence and commercial | 0.3 |
Guava | Psidium guajava L. | Fruit, subsistence and commercial | 0.2 |
Khat (Muguka) | Catha edulis (Vahl) Forssk. Ex Endl. | Commerciala | 0.2 |