Genetic variability in storage root bulking of cassava genotypes under irrigation and no irrigation
© The Author(s) 2016
Received: 17 November 2015
Accepted: 29 April 2016
Published: 10 June 2016
Early bulking in cassava (Manihot esculenta Crantz) is a very important trait in semi-arid ecologies of the tropics. Farmers tend to select early-maturing cassava varieties to escape terminal drought and destruction by domestic animals during the dry season. However, early harvesting is associated with yield penalty due to unavailability of high-yielding early-maturing cassava varieties. In order to develop early-bulking cassava varieties for the savanna ecologies, this study was carried out to assess genetic variation in the pattern of storage root bulking and as well as traits associated with early storage root bulking under moisture stress and well-watered conditions.
Twenty cassava genotypes were arranged in a randomised complete block design with three replications under irrigation and no irrigation. The genotypes were sequentially harvested at 6, 8, 10 and 12 months after planting to study their pattern of dry matter accumulation. Irrigation water was supplied using a drip irrigation system with a discharge capacity of 1.6 l/h.
Analysis of variance indicated significant effect of genotype, harvesting time and irrigation on most of the yield traits studied. The interaction between genotype and irrigation effect was significant for all traits except mean storage root weight, storage root girth, storage root length and storage root dry matter content. Apart from storage root girth and storage root dry matter content, genotype × harvesting time interaction was not significant. Pearson correlation analysis of root yield at different times showed significant positive correlation between early storage root yield and final root yield indicating the possibility of selecting early-bulking genotypes with high yield potential.
The study indicated that dry matter is partitioned more for root elongation than expansion in root girth under moisture stress conditions compared with irrigation, resulting in high storage root length: girth ratio. This ratio can be used to study the pattern of photosynthates accumulation in cassava roots under stress conditions. The study helped to provide improved understanding of the genetic basis and the mechanism of storage root bulking in cassava under moisture stress conditions, which can be exploited to develop high-yielding cassava varieties for drought-prone areas to ensure food security.
KeywordsCassava (Manihot esculenta Crantz) Early bulking Moisture stress Photosynthates accumulation Storage root length: girth ratio
Cassava (Manihot esculenta Crantz) has the ability to grow in marginal ecologies where other crops fail [1, 2]. In the tropics, the starchy roots provide a major staple for millions of people, especially rural dwellers [3, 4]. Several studies have attributed cassava’s ability to grow in these ecologies to its hardiness and ability to tolerate dry conditions through enhanced water-use efficiency [1, 4, 5]. Many cassava varieties are drought tolerant, resistant to most diseases and pests and can survive in harsh environments .
Cassava is naturally a perennial shrub but has been grown for its starchy roots on annual basis [2, 7, 8]. The duration of the crop depends on the growing conditions and the environment [8, 9]. Wahid et al. , however, indicated that plant responses to environmental stress vary and depend on the species and phenological stages. Partitioning of dry matter is directed either towards shoot production or root production depending on the environmental conditions [4, 7]. This has led to different times of maturity for different cassava genotypes with some maturing earlier than others [11, 12]. For instance, it is harvested early in hot humid climates but grown for up to 2 years in cooler or drier areas. These hot and dry environments are often characterised by 4–5 months of rainy season followed by a long dry season lasting up to 7 months. Farmers therefore adopt crop varieties that fit into the short growing season. According to Annor-Frempong , early maturity was the most frequent attribute desired by farmers in the transitional ecological zone of Ghana. Several studies have revealed that late bulking is the single most important reason for the rejection and abandonment of cassava varieties in African countries [13–16]. Late-bulking cultivars occupy land for extended periods of time, and consequently the land cannot be effectively utilised for the sequential cultivation of other crops.
Early storage root yield (bulking) in cassava has also been identified as a very important trait in drought tolerance [14, 17]. In some cases, earliness enables escape from late season droughts, pests and diseases and is perceived as a key control strategy for cassava brown streak disease (CBSD), which is currently epidemic in east, central and southern Africa [8, 16, 18, 19]. It is also important in situations where pressure on agricultural lands forces farmers to intensify production and harvest their crops after only one cycle of rain, particularly in semi-arid regions. However, extreme earliness comes with a yield penalty due to a reduction in the period of dry matter accumulation . Varietal selection, if done carefully, will be useful in identifying cassava varieties which partition dry matter into the storage roots at an earlier stage in order to minimise the yield loss due to early harvesting.
Efforts to develop early-bulking cassava varieties have been hampered by the absence of distinct indicators of the trait in cassava. Though Alves  reported that storage root bulking in cassava begins after sufficient shoot growth has occurred, Okogbenin and Fregene  suggested that certain cassava varieties undergo shoot growth and storage root bulking simultaneously. The efficiency of partitioning carbohydrates into shoots and storage roots depends on environmental conditions that influence storage root growth. Under deficit moisture, root growth continues, whereas shoot growth is limited, resulting in higher root-to-shoot ratio . This arises as a result of selective allocation of photosynthates below the soil surface to permit greater exploration of soil moisture while preventing water loss through the shoots . Thus, most drought-tolerant crop varieties have been associated with deep root system and high root densities in addition to stomatal sensitivity to low moisture in the air in the case of cassava [2, 5, 22]. However, there is limited information on the relationship between these structural adaptations for drought tolerance and productivity in terms of storage root yield in cassava. This calls for an in-depth study into the relationship between the growth pattern of storage roots and productivity in cassava under limited moisture and well-watered conditions to assess the pattern on dry matter accumulation. Careful exploitation of the reported genetic variation in the rate and pattern of accumulation of dry matter in the storage roots [17, 23] has to be made to develop early-bulking cassava varieties with acceptable yields in savannah ecologies.
The aim of this study was to assess the genetic variability in storage root bulking under limited moisture and well-watered conditions.
determine genetic variation in storage root bulking
identify traits associated with early storage root bulking in cassava
determine the relationship between early dry matter accumulation in storage roots and final storage root yield.
The experiment was carried out at the CSIR-Savanna Agricultural Research Institute located at Nyankpala (9°25′N, 0°58′W) in the Guinea Savannah agro-ecological zone of Ghana. The Guinea Savannah zone covers over 40 % of the entire land area of Ghana and is characterised by high temperatures and low humidity for most parts of the year . The rainfall pattern is monomodal and erratic with an annual mean of 1100 mm, which usually begins in April–May and ends in October. The area is also characterised by a long dry season (4–5 months), which normally begins in November and lasts till April. Intermittent dry spells, often lasting up to 2 weeks, also occur during the rainy season.
Germplasm and planting materials used for the study
Twenty cassava genotypes obtained from local and exotic sources were evaluated in this study. The genotypes were selected based on storage root yield, storage dry matter content, harvest index and plant height in an earlier preliminary evaluation trial. They included six local landraces collected from farmers’ fields, seven drought-tolerant genotypes collected from the International Institute of Tropical Agriculture (IITA) and seven varieties from the International Center for Tropical Agriculture (CIAT), Colombia.
Land preparation, experimental design and planting
The land was first slashed, ploughed and harrowed. The experiment was then laid out in a randomised complete block design with three replications in each of the irrigated and the no irrigation trials. Ridges were manually raised using a spacing of 1 m between adjacent ridges. Good quality cassava cuttings measuring 25–30 cm were planted on the top of ridges using within row spacing of 1 m. A plot consisted of four rows per genotype with 10 plants in a row. No fertiliser was applied to the trials, but weeds were controlled as and when necessary. Reshaping of ridges was done to prevent exposure of the roots.
Irrigation water application
During the dry season, irrigation was applied using a drip irrigation system until the rains began the following season. Drip holes spaced at 30-cm interval on each line had a discharge capacity of 1.6 l/h. This gave a discharge rate of 5.33 l/m2/h. Water was supplied twice a week for 4 h each day until May 2014 when the rains stabilised.
The irrigation commenced when visible signs of moisture stress appeared on the plants. No irrigation was applied to drought-stressed plots.
Fresh storage root yield (t/ha) and yield components
Four sequential harvests were done at 6, 8, 10 and 12 months after planting (MAP) under both irrigation and no irrigation. At each harvest, number of storage roots per plant was recorded. Ten roots were purposefully selected from four plants and measured from one tip to the other with a tape to determine storage root length (cm). Storage root girth (cm) was also determined by measuring the widest portion of the same roots using vernier callipers. Storage root length: girth ratio was also calculated to determine the pattern of dry matter accumulation in the storage roots, for extension or expansion. Mean storage root weight (g) was determined from the weight of storage roots divided by the total number of storage roots harvested from each plot.
Storage root dry matter content
Storage roots were first chopped into pieces (about 1 cm thick) and mixed thoroughly. Afterwards, 100 g of each sample was taken and dried at 80 °C for 48 h and weighed. Percentage dry matter content was obtained by expressing the dry weight as a percentage of the fresh weight of the sample taken.
Harvest index was estimated as the ratio of the storage root weight to the total biomass weight (shoots plus storage roots).
General analyses of variance were performed for all traits using the GenStat statistical package . Irrigation and harvesting times were considered as fixed factors, whilst genotypes were considered as random factor. To estimate genotypic variability in storage root yield at different times under irrigation and no irrigation, harvest time, genotypes and their interactions were considered as independent factors. Pearson’s correlation was used to determine relationships between storage root yield at different times and final storage root yield at 12 months after planting. Two sample t tests were performed to compare the mean performance of all genotypes under irrigation and no irrigation using the GenStat version 12.1 .
Weather conditions during the period of the experiment
Total water and evaporation under irrigation and no irrigation
Irrigation water applied (mm)
Amount of rainfall (mm)
Total water supplied
Analyses of variance for storage root yield and yield components
Mean squares for storage root yield and yield components
Source of variation
Rt_girth [G] (cm)
Rt_length [L] (cm)
Harvest time (H)
Relationship among traits
Correlation among storage root yield and other yield components
Rt_girth [G] (cm)
Rt_length [L] (cm)
Performance of genotypes
Storage root yield (t/ha) of 20 cassava genotypes at different harvest times under irrigation and no irrigation
Storage root yield (t/ha)
Average storage root yields at 12 MAP were 16.39 and 26.58 t/ha under no irrigation and irrigation, respectively. Five genotypes (96/1708, I91934, TME 419, 00/0203 and UCC2001/449) had significantly higher storage root yield than the best local farmer preferred variety, Pontisange, under irrigation. Two genotypes, I91934 and UCC2001/449, also had significantly higher storage root yield than Pontisange under no irrigation. Genotype 96/1708 had the highest root yield under irrigation (38.25 t/ha), whilst CTSIA 48 had the lowest yield (19.0 t/ha). Under no irrigation, I91934 had the highest yield (21.67 t/ha) and CTSIA 48 had the lowest (11.08 t/ha).
Pattern of fresh storage root yield and dry matter accumulation in roots
Relationships between storage root yield at different harvests and final root yield (12 MAP)
Storage root yield as percentage of final storage root yield at 12 MAP under irrigation and no irrigation
% of storage root yield at 12 MAP
Pattern of storage root bulking
According to El-Sharkawy , cassava plants begin root bulking at 90 days after planting but roots become a major sink only between 180 and 300 days after planting. The cassava plant is naturally a perennial shrub and can grow indefinitely alternating periods of vegetative growth and root bulking . However, the rate of storage root bulking in cassava varies over a long period due to prevailing changes in the environmental conditions . The application of irrigation facilitated continuous accumulation of dry matter in the storage roots, which was not the case in the no irrigation plots. The rate of average dry matter accumulation was lower in the stressed plots, which confirms similar observations made by Bitai and Lian  in sweet potato. They found that early-maturing cultivars rapidly initiated storage roots development, thereby reaching their maximum yield within a short growing period. They also indicated that the bulking rate of storage roots of early-maturing cultivars declines in the early (or later) period of growth, whereas for the late-maturing cultivars, the bulking rate increases at the middle and later growth periods. Therefore, environmental conditions that curtail storage root bulking will adversely affect late-bulking genotypes compared with early-bulking genotypes due to their differential sink–source relationships at the different stages in their phenology . Though most crops have specific phases in their phenology that can be targeted for improvement against drought, it has not been easy to do so for cassava due to differential partitioning of dry matter into the above ground biomass and roots [4, 7]. High-yielding cassava cultivars have a high bulking rate over a long period of time, whereas cultivars with intermediate and low storage root yield have a low bulking rate of shorter duration or lower bulking rate for longer duration [17, 23].
Differential response of genotypes in storage root bulking was observed in this study, resulting in crossover interactions as some genotypes that had lower yield at 6 months had higher yield at 12 months than most of the ones that showed good yield at 6 months. This observation was contrary to the prediction by Hershey  and Okogbenin et al.  who indicated that productivity in cassava at six MAP can be used as a criterion to screen for high-yielding cassava varieties because early fresh storage root yielders are the higher yielders at later stages of growth. Genotypes that had low storage root yield at 6 months but high yield at 12 MAP might have used the above ground part as the major sink before partitioning materials into storage roots. El-Sharkawy  reported that distribution of carbohydrates to the different organs of cassava changes during the growth cycle, with the shoot being the major sink during the first 5 months and storage roots the major sink later. Previous study by Adjebeng-Danquah et al.  indicated that genotypes that partitioned dry matter production into storage roots earlier than others were able to bulk over 60 % of their final storage root yield by 6 months after planting.
Okogbenin and Fregene  linked high early storage root yield to genotypic variability in the rate of storage root bulking. Fast bulking genotypes begin storage root development and shoots simultaneously, which varies from those of late- or slow-bulking genotypes, which develop sufficient above ground biomass before storage root bulking commences [4, 7]. Suja et al.  also indicated that differences in bulking rate and the period over which bulking lasts are responsible for differences in high- and low-yielding cassava cultivars. Early-maturing genotypes exhibit maximum bulking rate during their early growth stages compared with late-maturing genotypes. This pattern depends on the growth conditions, particularly moisture, which may affect the choice of sink [4, 20]. Different plant organs are affected differentially by stress conditions and could show different trends [28, 29].
The pattern of storage root development in this study varied among the genotypes under irrigation and no irrigation as shown by the trend in the storage root length: girth ratio. The pattern of storage root bulking under the different conditions indicates that in cassava, dry matter is partitioned for root elongation compared to expansion under stress. This corroborates the findings of El-Sharkawy et al.  who reported that cassava extends its roots to lower soil depths for moisture extraction under stress conditions. Storage root length: girth ratio was found to be negatively correlated with storage root yield, indicating that elongation of storage roots to lower depths could be detrimental to yield. This presupposes that the amount of photosynthates utilised for storage root growth was not as important as the pattern of accumulation, whether for elongation or for expansion in girth. Since the storage roots of cassava represent the economic part, utilisation of the photosynthates for storage root expansion will be more beneficial for storage root yield. However, the significant genotypic variation observed for this trait means that genotypes with good partitioning efficiency for storage root expansion could be selected for further improvement. Though deeper storage roots may be good adaptation for survival under drought conditions in other crops [31–33], it could be detrimental in cassava if expansion in storage root girth is compromised. Root growth exhibits positive hydrotropism and gravitropism, therefore, there is a natural tendency for storage root extension to prevail over expansion due to the need to explore lower soil depths for moisture [21, 34]. The results of this study indicated that even though severe yield losses in cassava may occur due to moisture stress [22, 35, 36], genotypic variation exists in the extent of reduction due to variations in the pattern of photosynthesis accumulation.
Genotypes exhibited different storage root bulking patterns under irrigation and no irrigation. Genotype 96/1708 that had the highest yields from 6 MAP till 12 MAP is early bulking and can be a strong candidate for adaptation to the short rainy season of the Guinea savannah ecology. According to the findings of this study, genotypes that utilised photosynthates for storage root extension instead of expansion in storage root girth can survive under the drought conditions but root yield may be compromised. Significant genotypic variability exists for ratio of storage root length to storage root girth; therefore, it can be used as an index for selecting genotypes with the natural affinity for expansion is storage root girth even under limited moisture. Five genotypes (96/1708, 00/0203, I91934, UCC2001/449 and TME 419) produced storage root yields that were higher than the better widely cultivated local farmer—preferred variety (Pontisange) under irrigation, whereas two genotypes (I91934 and UCC2001/449) had better yields than the farmer preferred variety (Pontisange) no irrigation. These should be further tested to determine their broad adaptability and yield stability.
Alliance for a Green Revolution in Africa
International Center for Tropical Agriculture
Council for Scientific and Industrial Research
International Institute of Tropical Agriculture
months after planting
standard error of the difference
tons per hectare
litres per hour
JAD is the principal investigator. VEG, SKO, IKA and JMA were the academic supervisors of the PhD Thesis research of the principal investigator. They provided technical advice in formulation of the research objectives, conducting the experiment and the review of the write up. All authors read and approved the manuscript.
The authors are grateful to the Generation Challenge Programme and the Alliance for Green Revolution in Africa for sponsoring this study. The staff of the Root and Tuber Crops Improvement Sections of the CSIR-Savanna Agricultural Research Institute, Nyankpala, are duly appreciated for their assistance during the conduct of the experiment.
The authors declare that they have no competing interests.
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